News

We cook the landscape, we cook located
Joel Castañé CEO and Michelin Star chef.

Blog

Discover the Boscana blog, a place where you will find articles about our cuisine, curiosities, events and all the news about our project.

Press

In this space you will find the news and publications that have been made in the media about the Boscana project.

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Documents

Mundo Deportivo 22-03-2026 22-03-2026 PDF
Segre – Sabor de Lleida en la Guía Michelin 24-02-2026 PDF
Diari Ara – Those are the 15 Best Restaurants in Catalonia 24-02-2026 PDF
El Nacional.cat 19-01-2026 PDF