News
We cook the landscape, we cook located
Blog
Discover the Boscana blog, a place where you will find articles about our cuisine, curiosities, events and all the news about our project.
Press
In this space you will find the news and publications that have been made in the media about the Boscana project.
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Documents
| Segre – Michelin Green Star | 27-11-2024 | |
|---|---|---|
| La Vanguardia – Michelin Green Star | 27-11-2024 | |
| Revista Gourmets – Novembre 2024 | 01-11-2024 | |
| La Mañana – Premi Nacional d’Hostaleria 2024 | 25-10-2024 | |
| Segre – Fira de la poma 2024 | 21-10-2024 | |
| Segre – Raimat Arts | 05-10-2024 | |
| ABC | 27-09-2024 | |
| El Periódico | 18-08-2024 | |
| Nació Lleida | 30-07-2024 | |
| Infobae | 29-07-2024 | |
| Diari Segre – “Cuinant les nostres emocions a foc lent” may 2024 | 17-05-2024 | |
| Diari Segre – Gala dinner at the Seu Vella May 2024 | 21-05-2024 | |
| Diari Segre – AgroBank Day, May 2024 | 08-05-2024 | |
| La Mañana – march 2024 | 16-03-2024 | |
| Gastroactitud – march 2024 | 08-03-2024 |
