Small Menu

Welcome
At the table
Desserts
- Kiwi and peas
- Sea urchin flan
- Orange curry
- Artichoke and oyster
- Red mullet and sea cucumbers with suquet
- To choose: Lamb shoulder or Pigeon and meatballs
Sweets for coffee
- Pear: Fermented pear
- Pear Bourdaloue
- Pear Belle Hélène
Sweets for coffee

Price per person: 125€

10% VAT included. Bread and oil service included. Drinks separately.

Only from Wednesday to Friday (not on public holidays).

To be able to give them a better service, the menus must be the same for the whole table.

Spring in Bloom Menu

Welcome
Snacks
At the table
- Apple, celery and cockles
- Crispy mushroom coca
- Peas and kiwi
- Oyster and caviar
- Salmon and mandarin
- Sea urchins, butternut squash and truffle
- Hake and custard apple
- Stuffed apple
- Red mullet and sea cucumbers with suquet
- Pigeon: Breast and Meatballs
Desserts
- Orange: Peel and pesto
- Albedo and coffee
- Pulp and hazelnut
Sweets for coffee
- Anise sweet tart
- Black Forest cherry

Price per person: 170€

10% VAT included. Bread and oil service included. Drinks separately.

Only from Wednesday to Friday (not on public holidays).

To be able to give them a better service, the menus must be the same for the whole table.

At La Boscana we offer you a unique culinary experience through tasting menus that stand out for their seasonal and local produce, creativity and balance of flavors. Each dish is designed to excite and surprise. If you want to try them, book a table.

Reservation