La Boscana receives the National Gastronomy Award for Innovation

La Boscana Premi Nacional Hostaleria
La Boscana rep el Premi Nacional d'Hostaleria 2024 a la innovació

We have received an award that fills the entire team with pride and makes us feel proud of our land. La Boscana has been honored with the Innovation Award at the National Gastronomy Awards, recognizing our commitment to Lleida’s fruit as the foundation of our cuisine.

Our restaurant prioritizes Lleida’s fruit through an R&D&I department that creates innovative applications and techniques, which not only enhance the organoleptic value of the products but also allow us to develop new ingredients and products with high added value. This recognition drives us to keep innovating.