The Montagud Catalunya Sustainability Award recognises la Boscana’s Project
La Boscana has received the Montagud Catalunya Sustainability Award at the 4th Montagud Awards Gala, held in Barcelona. This recognition celebrates our work to connect gastronomy, the natural environment and locally sourced produce.
The award recognises the project «For bringing nature, biodiversity and gastronomy together in a single project, and for turning the produce of its province, Lleida, into a source of research and inspiration».
This award is a source of pride for the entire team and encourages us to continue exploring new possibilities through the resources of our region, with sustainability as an essential part of our project.
