{"id":3229,"date":"2023-10-05T14:18:24","date_gmt":"2023-10-05T12:18:24","guid":{"rendered":"http:\/\/new.laboscana.net\/la-fruta-el-ingrediente-principal\/"},"modified":"2024-02-27T12:47:08","modified_gmt":"2024-02-27T11:47:08","slug":"la-fruta-el-ingrediente-principal","status":"publish","type":"post","link":"https:\/\/laboscana.net\/es\/la-fruta-el-ingrediente-principal\/","title":{"rendered":"La fruta, el ingrediente principal"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Este mes de octubre la fruta nos ha acompa\u00f1ado en casi todo lo que hemos hecho, la hemos puesto como protagonista en algunos eventos y hemos reivindicado su calidad y sabor.<\/p>\n\n<p class=\"wp-block-paragraph\">Iniciamos el mes elaborando <strong>el catering del 50 aniversario del Grupo Nufri<\/strong>, en el marco de la <strong>Feria Fruit Attraction<\/strong>, en Madrid, para m\u00e1s de 400 invitados.&#13;\n&#13;\nLo hicimos con unas tapas en las que<strong> la fruta, siendo el epicentro del Grupo Nufri, fue el producto <a href=\"https:\/\/www.comarquesdeponent.com\/articulo\/agro-alimentaria\/grup-nufri-celebra-seu-50-aniversari-fruit-attraction-amb-alta-gastronomia\/20231004190721072052.html?utm_source=brevo&amp;utm_campaign=Newsletter%20octubre_23&amp;utm_medium=email\" target=\"_blank\" rel=\"noopener\">principal<\/a><\/strong>. Servimos, entre otros, aguachile de mandarina, higo caramelizado acompa\u00f1ado con anguila y un cremoso de s\u00e9samo o un mil hojas de manzana y foie gras.<\/p>\n\n<div class=\"wp-block-media-text is-stacked-on-mobile\"><figure class=\"wp-block-media-text__media\"><img loading=\"lazy\" decoding=\"async\" width=\"986\" height=\"657\" src=\"https:\/\/laboscana.net\/wp-content\/uploads\/2023\/10\/1011-986x657.jpeg\" alt=\"\" class=\"wp-image-3124 size-full\" srcset=\"https:\/\/laboscana.net\/wp-content\/uploads\/2023\/10\/1011-986x657.jpeg 986w, https:\/\/laboscana.net\/wp-content\/uploads\/2023\/10\/1011-scaled-900x600.jpeg 900w, https:\/\/laboscana.net\/wp-content\/uploads\/2023\/10\/1011-480x320.jpeg 480w, https:\/\/laboscana.net\/wp-content\/uploads\/2023\/10\/1011-768x512.jpeg 768w, https:\/\/laboscana.net\/wp-content\/uploads\/2023\/10\/1011-1536x1024.jpeg 1536w, https:\/\/laboscana.net\/wp-content\/uploads\/2023\/10\/1011-2048x1365.jpeg 2048w, https:\/\/laboscana.net\/wp-content\/uploads\/2023\/10\/1011-380x253.jpeg 380w\" sizes=\"auto, (max-width: 986px) 100vw, 986px\" \/><\/figure><div class=\"wp-block-media-text__content\">\n<p class=\"has-text-align-center wp-block-paragraph\">DESCUBRE<\/p>\n\n\n\n<p class=\"has-text-align-center wp-block-paragraph\">NUESTROS PLATOS<\/p>\n\n\n\n<hr class=\"wp-block-separator has-alpha-channel-opacity\"\/>\n\n\n\n<p class=\"has-text-align-center wp-block-paragraph\">La combinaci\u00f3n de los extremos.<\/p>\n\n\n\n<p class=\"has-text-align-center wp-block-paragraph\">Prueba la <strong>berenjena con caf\u00e9<\/strong>.<\/p>\n\n\n\n<div class=\"wp-block-buttons is-layout-flex wp-block-buttons-is-layout-flex\">\n<div class=\"wp-block-button is-style-outline is-style-outline--1\"><a class=\"wp-block-button__link wp-element-button\"><em>Men\u00fas degustaci\u00f3n<\/em><\/a><\/div>\n<\/div>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Este mes de octubre la fruta nos ha acompa\u00f1ado en casi todo lo que hemos hecho, la hemos puesto como protagonista en algunos eventos y hemos reivindicado su calidad y sabor. Iniciamos el mes elaborando el catering del 50 aniversario del Grupo Nufri, en el marco de la Feria Fruit Attraction, en Madrid, para m\u00e1s [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":3123,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[26],"tags":[],"class_list":["post-3229","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sin-categorizar"],"acf":[],"_links":{"self":[{"href":"https:\/\/laboscana.net\/es\/wp-json\/wp\/v2\/posts\/3229","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/laboscana.net\/es\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/laboscana.net\/es\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/laboscana.net\/es\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/laboscana.net\/es\/wp-json\/wp\/v2\/comments?post=3229"}],"version-history":[{"count":1,"href":"https:\/\/laboscana.net\/es\/wp-json\/wp\/v2\/posts\/3229\/revisions"}],"predecessor-version":[{"id":3230,"href":"https:\/\/laboscana.net\/es\/wp-json\/wp\/v2\/posts\/3229\/revisions\/3230"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/laboscana.net\/es\/wp-json\/wp\/v2\/media\/3123"}],"wp:attachment":[{"href":"https:\/\/laboscana.net\/es\/wp-json\/wp\/v2\/media?parent=3229"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/laboscana.net\/es\/wp-json\/wp\/v2\/categories?post=3229"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/laboscana.net\/es\/wp-json\/wp\/v2\/tags?post=3229"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}