{"id":7412,"date":"2026-10-14T10:53:42","date_gmt":"2026-10-14T08:53:42","guid":{"rendered":"https:\/\/laboscana.net\/?p=7412"},"modified":"2026-10-14T10:56:32","modified_gmt":"2026-10-14T08:56:32","slug":"gastronomy-and-tribute-at-the-ateneu-barcelones-for-dialogos","status":"publish","type":"post","link":"https:\/\/laboscana.net\/en\/gastronomy-and-tribute-at-the-ateneu-barcelones-for-dialogos\/","title":{"rendered":"Gastronomy and tribute at the Ateneu Barcelon\u00e8s for \u00abDi\u00e1logos\u00bb"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">La Boscana was responsible for the catering at the presentation of \u00abDi\u00e1logos\u00bb, the new Torrons Vicens collection created with Ferran Adri\u00e0 and Gast\u00f3n Acurio, at an event held at the Ateneu Barcelon\u00e8s.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">The menu combined dishes from la Boscana\u2019s gastronomic menu with special creations paying tribute to Ferran Adri\u00e0 and Gast\u00f3n Acurio. One of the highlights was a reinterpretation of elBulli\u2019s iconic <em>Menestra de verduras en texturas<\/em> (Vegetable Medley in Textures), created in 1994 as a tribute to Ferran Adri\u00e0.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">After tasting it, Ferran Adri\u00e0 expressed his admiration with words that Joel Castany\u00e9 will always remember: \u201cIt\u2019s the most incredible work of art I\u2019ve ever seen in my life.\u201d<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">For the team at la Boscana, and especially for chef Joel Castany\u00e9, sharing this creation with Ferran and Albert Adri\u00e0 was a particularly meaningful occasion, both because of its connection to gastronomic history and because of his admiration for two major influences on his culinary journey.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n\n\n\n<figure class=\"wp-block-gallery has-nested-images columns-default is-cropped wp-block-gallery-1 is-layout-flex wp-block-gallery-is-layout-flex\">\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1088\" height=\"1632\" data-id=\"7401\" src=\"https:\/\/laboscana.net\/wp-content\/uploads\/2026\/10\/2026-10-03_Catering-el-BulliTorrons-Vicens-Ateneu-Barcelones_DSC_9487-1.webp\" alt=\"\" class=\"wp-image-7401\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"1280\" height=\"1920\" data-id=\"7405\" src=\"https:\/\/laboscana.net\/wp-content\/uploads\/2026\/10\/2026-10-03_Catering-el-BulliTorrons-Vicens-Ateneu-Barcelones_DSC_9648.webp\" alt=\"\" class=\"wp-image-7405\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img loading=\"lazy\" decoding=\"async\" width=\"924\" height=\"1387\" data-id=\"7408\" src=\"https:\/\/laboscana.net\/wp-content\/uploads\/2026\/10\/2026-10-03_Catering-el-BulliTorrons-Vicens-Ateneu-Barcelones_DSC_9805.webp\" alt=\"\" class=\"wp-image-7408\"\/><\/figure>\n<\/figure>\n","protected":false},"excerpt":{"rendered":"<p>La Boscana was responsible for the catering at the presentation of \u00abDi\u00e1logos\u00bb, the new Torrons Vicens collection created with Ferran Adri\u00e0 and Gast\u00f3n Acurio, at an event held at the Ateneu Barcelon\u00e8s. The menu combined dishes from la Boscana\u2019s gastronomic menu with special creations paying tribute to Ferran Adri\u00e0 and Gast\u00f3n Acurio. One of the [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":7394,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[25],"tags":[],"class_list":["post-7412","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"acf":[],"_links":{"self":[{"href":"https:\/\/laboscana.net\/en\/wp-json\/wp\/v2\/posts\/7412","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/laboscana.net\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/laboscana.net\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/laboscana.net\/en\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/laboscana.net\/en\/wp-json\/wp\/v2\/comments?post=7412"}],"version-history":[{"count":1,"href":"https:\/\/laboscana.net\/en\/wp-json\/wp\/v2\/posts\/7412\/revisions"}],"predecessor-version":[{"id":7414,"href":"https:\/\/laboscana.net\/en\/wp-json\/wp\/v2\/posts\/7412\/revisions\/7414"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/laboscana.net\/en\/wp-json\/wp\/v2\/media\/7394"}],"wp:attachment":[{"href":"https:\/\/laboscana.net\/en\/wp-json\/wp\/v2\/media?parent=7412"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/laboscana.net\/en\/wp-json\/wp\/v2\/categories?post=7412"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/laboscana.net\/en\/wp-json\/wp\/v2\/tags?post=7412"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}